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Welcome To Moonlight Catering, Victoria, B.C. 250-514-4351

Chef John uses fresh local Vancouver Island products when ever possible. Serving great tasting and quality food at affordable prices.

Moonlight Catering is pleased to be going into our 17th year in business as of May 2017. Chef John has 40 plus years experience in restaurants, pubs & catering in the Greater Victoria area & surounding areas.

 

Moonlight Catering offers a wide range of menus and services for Weddings, Buffets, Office Staff Parties, Family Reunions, Office Functions, Appetizers - Hot & Cold Hors D'oeuvres.

We specialize in BBQ Buffet Catering.

Our Ultimate Buffet: $35.95/person plus 5% GST & 15% Gratuity = [$43.15/person including tax & gratuity]

"Our Cooked to perfection Roast Beef Carved by a Moonlight Catering Chef."
 
Your Choice of Two Hot Selections
  • Oven Baked Chicken Pieces with Teriyaki, BBQ or Honey Garlic.
  • Grilled Salmon Fillets with
    WestCoast Sundried Tomato Pesto.
  • Oven Baked Lasagne - Vegetarian or Beef.
  • Cheese Tortellini in Alfredo Sauce.
  • Curry Chicken, Beef or
    Shrimp with Mango Chutney.
{To add another hot selection to your buffet just add $3.25/person.}
 
Also Included:
Oven Roasted
Seasonal Potatoes or Rice Pilaf.
Honey Glazed Baby Carrots.
Decorated Cold Salmon Mirror.
Cheese, Grapes & Crackers or Sliced Ham & Turkey Mirror.
Your Choice of Six Salad Selections.
 

Organic Mixed Greens with Raspberry Vinaigrette & Peppercorn Ranch Dressings

Traditional Caesar Salad.

Candied Almond, Mandarin Orange & Spinach Salad & Mango Dressing.

Home Style Potato Salad.

Rainbow Pasta with Broccoli, Red Pepper,Red Onion, Parmesan & Italian Vinaigrette.

Cajun Coleslaw.

Tomato, Bocconcini, Pine

Nut & Bow Tie Pasta Salad

Traditional Greek.

Greek & Cheese Tortellini.

Garden Vegetable & Dip.

Thai Noodle with a Spicy Peanut Vinaigrette.

Roasted Vegetables all tossed in a Sun Dried

Tomato Vinaigrette.

Fresh Baked Breads & Butter.
Cheesecakes & Tortes
Fresh Fruit Salad.
Coffee & Tea, Milk & Sugar

     

   

gourmet buffet

  

    Moonlight Catering's professional staff

    will be on hand to help make your event  

    or Wedding run smoothly. [staff hours are  

    based on a four hour shift, but additional

    hours can be arranged]

 

    A deposit of $300.00 [non-refundable] is  

    required at the time of booking. We also 

    require a guaranteed number of guests at 

    least 7 days in advance of your Wedding

    or event.

 

 

 Minimum number of people for buffets is 45!!!

  All Buffet prices include serving utensils, chaffer for

 hot food, plates, cutlery, cloth napkins,salt & pepper

 shakers and white tablecloths.

                                                         Alternate Chef Carved Items:
                       Roast AAA Prime Rib or Roasted Turkey Breast with Fresh Sage Stuffing with Gravy.
                                                        Add $ 5.95/Person plus HST & Gratuity

                                              Honey & Pineapple Glazed Ham or BBQ Pork Loin.
                                               Add $ 4.95/person plus HST & Gratuity.

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